Meat loaf oven BO-8

Roasting and baking – always perfectly done to a turn.

  • available in various versions
  • for 8 to 24 baking tins

Special features

The BO has a modular design and can thus also be used as a special oven for roasting suckling pig.

The meat loaf baking unit for satisfying results.

The BO is a stainless steel oven without air circulation with separately adjustable top and bottom heat. It is equipped with high-performance heating elements for individually adjustable temperatures between 50°C and 300°C. The BO can optionally be fitted with a P3 control unit, which is built in including a PT100 penetration probe for core temperature measurement. It additionally features an acoustic signal transmitter.

 

BO-8

For up to 8 meat loaf baking tins.

BO-16/P3

For up to 16 meat loaf baking tins.

BO-24/P3

For up to 24 meat loaf baking tins.

 

Model Capacity Filling capacity Outside dimensions Temperature range
      (WxDxH in mm) incl. feet  
 BO-8  120 l  8 Stck. Fleischkäsformen  850 x 870 x 800  50...+300 °C
 BO-16/P3  2 x 120 l  16 Stck. Fleischkäsformen  850 x 870 x 1200  50...+300 °C
 BO-24/P3  3 x 120 l  24 Stck. Fleischkäsformen  850 x 870 x 1600  50...+300 °C

Schwan Apparatebau – Quality MADE IN GERMANY
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Schwan Apparatebau +49 (0)7131 91304-0

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