Meat loaf oven BO-8
Roasting and baking – always perfectly done to a turn.
- available in various versions
- for 8 to 24 baking tins
Special features
The BO has a modular design and can thus also be used as a special oven for roasting suckling pig.
The meat loaf baking unit for satisfying results.
The BO is a stainless steel oven without air circulation with separately adjustable top and bottom heat. It is equipped with high-performance heating elements for individually adjustable temperatures between 50°C and 300°C. The BO can optionally be fitted with a P3 control unit, which is built in including a PT100 penetration probe for core temperature measurement. It additionally features an acoustic signal transmitter.
BO-8
For up to 8 meat loaf baking tins.
For up to 16 meat loaf baking tins.
For up to 24 meat loaf baking tins.
| Model | Capacity | Filling capacity | Outside dimensions | Temperature range |
| (WxDxH in mm) incl. feet | ||||
| BO-8 | 120 l | 8 Stck. Fleischkäsformen | 850 x 870 x 800 | 50...+300 °C |
| BO-16/P3 | 2 x 120 l | 16 Stck. Fleischkäsformen | 850 x 870 x 1200 | 50...+300 °C |
| BO-24/P3 | 3 x 120 l | 24 Stck. Fleischkäsformen | 850 x 870 x 1600 | 50...+300 °C |
